Review: Rolling Out the Welcome Mat at Mishmish Restaurant in Montclair
New York Times
Marissa Rothkopf Bates | May, 02 2015
Nancy Wegard for The New York Times
Mishmish feels like one of those neighborhood trattorias you stumble into while on vacation. You have been walking around all day, are ravenous and are pondering divorce from your traveling partner because the two of you just cannot decide where to eat. Then you discover a little gem, and end up eating all your meals there.